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Plant Based On Fire

Plant Based On Fire

Hosted by Real Men Eat Plants

Episodes

88

Latest episode

Mar 2026

Language

EN-US

About the show

Plant Based On Fire is a pioneering podcast that serves as inspiration for entrepreneurs and innovators within the flourishing plant-based industry. Hosted by Bryan Dennstedt, this series is a vibrant showcase of the minds and businesses propelling the plant-powered revolution forward. Through engaging interviews and insightful discussions, listeners are offered an exclusive look into the successes, challenges, and breakthroughs of plant-based entrepreneurship. Whether you're a seasoned business owner in the vegan market or an aspiring entrepreneur, Plant Based On Fire provides the inspiration, strategies, and community connection needed to ignite your journey and contribute to a sustainable future. Bryan Dennstedt, the host, brings a wealth of experience and a deep passion for the plant-based lifestyle to the podcast. With over 20 years in the IT field, working with giants like IBM and Xerox, and a personal transformation inspired by "Forks Over Knives," Bryan embodies the spirit of innovation and commitment to veganism. His journey from an IT expert to the founder of Real Men Eat Plants and a vocal advocate for plant-based living infuses the podcast with authenticity and a mission-driven focus. Plant Based On Fire delves deep into the entrepreneurial journey, offering listeners a front-row seat to the stories of small to medium-scale and enterprise-level businesses thriving against the odds. The podcast celebrates the diversity and creativity of the plant-based business community, from groundbreaking startups to established companies making significant impacts. Interviews with industry leaders like Paul Shapiro of The Better Meat.co, Dr. Monique May of Physician In The Kitchen, and Geoff Palmer of Clean Machine Plant-Based Fitness Nutrition, provide valuable insights and actionable advice. This 20-minute podcast is not just about business; it's about building a sustainable, ethical, and profitable future that aligns with the values of conscious consumers. Plant Based On Fire is dedicated to fostering a supportive ecosystem for plant-based entrepreneurs, highlighting innovative solutions and strategies for success in a competitive market. It's a platform for sharing knowledge, celebrating achievements, and encouraging the growth of sustainable businesses that contribute positively to health, the environment, and society. Available on popular streaming platforms such as Spotify, Apple Podcasts, and Google Podcasts, Plant Based On Fire releases new episodes weekly, providing a regular dose of motivation, education, and community for the plant-based business sector. It's an indispensable resource for anyone looking to make a mark in the plant-based world, offering insights into navigating the industry, marketing to the right audience, and scaling a business that makes a difference. Join Bryan Dennstedt and the vibrant community of Plant Based On Fire listeners as we explore the exciting landscape of plant-based entrepreneurship. Tune in to discover the stories of innovation and resilience that define the plant-based business world, and gain the knowledge and inspiration needed to light up your path to success.

Listen to episodes

60 recent
March 9, 2026Episode 627 min

Farming the Future: How Two River Mushrooms Scaled from a Garage to National Retail ft. KC Sullivan

In this episode of Plant Based on Fire, Bryan sits down with K.C. Sullivan, the visionary founder and CEO of Two River Mushrooms. A high school environmental science teacher by day, K.C. has spent the last decade transforming a passion for sustainability into a national consumer packaged goods (CPG) brand.Starting with a small-scale operation in his own apartment, K.C. bridged his experience in the restaurant industry with his scientific expertise to fill a gap in the market for local, organic specialty mushrooms. Today, Two River Mushrooms has scaled from shipping containers to a 25-acre farmland preserve in New Jersey, providing functional mushroom broths to retailers nationwide.In this episode, we discuss:The Overnight Success Myth: The reality of a 10-year journey from growing shiitakes on logs to national distribution.The Transition to CPG: How K.C. identified a gap in the functional mushroom market and secured a USDA Value-Added Producer Grant to launch a premium broth line.The Science of Scale: Navigating the technical hurdles of retort processing to create shelf-stable, preservative-free, vegan, and gluten-free products.Strategic Partnerships: The impact of industry accolades, such as the SoFi Gold Award, and collaborating with world-renowned vegan chef Derek Sarno as a brand ambassador.Retail Innovation: Creative placement strategies, like cross-merchandising shelf-stable broth in the fresh produce section to drive brand association.Key Takeaway for Entrepreneurs: K.C. emphasizes the importance of persistence and passion: "At some point you just have to dig in and start... Just try to immerse yourself amongst like-minded people. You just got to keep plugging".Connect with Two River Mushrooms:Website: TwoRiverMushroom.com Availability: Find their award-winning broths at Sprouts nationwide, Amazon, and select retailers like Wakefern/ShopRite.Do you like the show? Subscribe, rate, review and share!📲Join the Plant-Based On Fire community today:>YouTube: https://www.youtube.com/@pbofpodcast>Facebook: https://www.facebook.com/pbofpodcast/>Instagram: https://www.instagram.com/pbofpodcast/>LinkedIn: https://www.linkedin.com/showcase/pbofpodcast/>TikTok: https://www.tiktok.com/@pbofpodcast

January 5, 2026Episode 532 min

From Banking to Advocacy: Strategic Scaling for Animal Sanctuaries ft. Cheryl Moss

Cheryl Moss, a banking executive and children's author, discusses leveraging corporate strategic skills to build a high-impact advocacy platform and ensure the financial sustainability of animal sanctuaries.Key Topics and BulletsThe Transition from Banking to AdvocacyApplying risk assessment and strategic planning from a 20-year banking career to nonprofit advocacy.Recognizing the "reset" opportunity during COVID-19 to address broken food distribution and animal misuse.Sustaining Animal SanctuariesThe Summit: Focusing on best practices for fundraising, legal council, and PR for sanctuary owners.Underrepresented Spots: Why spotlighting smaller, struggling sanctuaries is a core value proposition of the podcast.Volunteerism: Advising aspiring sanctuary owners to volunteer first to understand the grueling physical and financial reality.Educational Advocacy Through BooksThe Trilogy: Gabriel (veal/cows), Cluck (fowl/turkeys), and Pickle (pigs/natural disasters).The Parenting Challenge: Navigating the "reverse psychology" and cognitive dissonance parents face when children ask tough questions about meat.The $100,000 Goal for Mercy for AnimalsFulfilling a personal "stretch goal" through monthly donations, gala participation, and leveraging professional income.Why Mercy for Animals was chosen: Their ability to move the needle on a legislative and systemic level.Do you like the show? Subscribe, rate, review and share! 📲Join the Plant-Based On Fire community today:>YouTube: https://www.youtube.com/@pbofpodcast>Facebook: https://www.facebook.com/pbofpodcast/>Instagram: https://www.instagram.com/pbofpodcast/>LinkedIn: https://www.linkedin.com/showcase/pbofpodcast/>TikTok: https://www.tiktok.com/@pbofpodcast>Twitter: https://twitter.com/pbofpodcast

December 1, 2025Episode 528 min

Building Riches in the Niche: Vegan, Ethical, & Allergy-Safe Travel ft. Karine Lang

Karine Lang, the founder of Lang Signature Travel and the Fine Veg Love dating community, is a master of niche business. As a 20-year vegan, she saw a gap in the market for truly ethical, luxury, and most importantly, allergy-safe plant-based travel.In this episode, Karine details her blueprint for building a mission-driven business from the ground up:The Power of Trust: How her decade-long dedication to the vegan community fueled the success of her new travel venture.Logistics & Luxury: Learn how she makes high-end amenities, like hiring a private vegan chef in Costa Rica, surprisingly affordable for group travel.Vetting for Values: Her strict process for choosing only the most ethical partners and why she personally vets every destination.Entrepreneurial Grit: Karine shares why consistency is the number one secret to generating leads in the small plant-based market and offers her key advice for new vegan entrepreneurs.If you're looking for inspiration on how to turn deep personal passion into a successful, specialized business, this episode is essential listening.Do you like the show? Subscribe, rate, review and share! 📲 Join the Plant-Based On Fire community today:>YouTube: https://www.youtube.com/@pbofpodcast>Facebook: https://www.facebook.com/pbofpodcast/>Instagram: https://www.instagram.com/pbofpodcast/>LinkedIn: https://www.linkedin.com/showcase/pbofpodcast/>TikTok: https://www.tiktok.com/@pbofpodcast>Twitter: https://twitter.com/pbofpodcast

September 17, 2025Episode 333 min

Beyond Vegan: Noah Hyams on the Future of Plant-Based Business and the Power of Community

🌿 Welcome to another episode of the Plant Based On Fire pod!Today, Noah Hyams, founder of Vegpreneur, shares his journey from music and film to building a powerful community that gives mission-aligned, plant-based businesses an unfair advantage by providing resources, connections, and support in a rapidly evolving market.✅ Don't Forget To:Like and Subscribe for more inspiring interviews.Share this video with your network of change-makers.Comment below with your thoughts.🔗 Useful Links:Website: http://vegpreneur.org/Facebook: https://www.facebook.com/vegpreneur/Instagram: https://instagram.com/vegpreneurX: https://twitter.com/vegpreneurYouTube: https://www.youtube.com/channel/UCoF4xlYwzwwOlQKzhdgxYiA📲 Join the Plant-Based On Fire community and connect with us today:YouTube: / @pbofpodcastInstagram: / pbofpodcastLinkedIn: / pbofpodcastTikTok: / pbofpodcastX (ex Twitter): / pbofpodcast

August 18, 2025Episode 330 min

From Hollywood to Lifelong Happiness: Ricky Powell's Blueprint for Purpose-Driven Entrepreneurs

🌿 Welcome to another episode of the Plant Based On Fire pod!Today, Ricky Powell, a speaker and success coach, shares his remarkable life story. From a "miracle" birth to surviving a congenital heart condition, to explain how a plant-based diet and a resilient mindset are the keys to achieving lifelong happiness, even while navigating the challenges of business and life.✅ Don't Forget To:Like and Subscribe for more inspiring interviews.Share this video with your network of change-makers.Comment below with your thoughts.🔗 Useful Links:Website: https://www.lifelonghappiness.com/Facebook: https://www.facebook.com/LifelongHappiness/ Instagram: https://www.instagram.com/rickypowell/?hl=en LinkedIn: https://www.linkedin.com/in/lifelonghappiness/ 📲 Join the Plant-Based On Fire community and connect with us today:YouTube: / @pbofpodcast Instagram: / pbofpodcast LinkedIn: / pbofpodcast TikTok: / pbofpodcast X (ex Twitter): / pbofpodcast

July 14, 2025Episode 231 min

From Aerospace to Plant-Based Prosperity: Katherine Lawrence's Entrepreneurial Flight

🌿 Welcome to another episode of the Plant Based On Fire pod!Today, Katherine Lawrence, founder of the Food Save Me Institute, shares her incredible journey from aerospace engineer to globally recognized nutritionist, detailing how she built a successful business by empowering others to teach plant-based nutrition and address everyday health concerns through innovative, business-focused class curriculums.✅ Don't Forget To:Like and Subscribe for more inspiring interviews.Share this video with your network of change-makers.Comment below with your thoughts.🔗 Useful Links:Website: https://foodsavedme.institute/Facebook: https://www.facebook.com/foodsavedmeinstitute/# Instagram: https://www.instagram.com/foodsavedmeinstitute/ YouTube: https://www.youtube.com/@FoodSavedMeInstituteLinkedIn: https://www.linkedin.com/company/food-saved-me-institute/ 📲 Join the Plant-Based On Fire community and connect with us today:YouTube: https://www.youtube.com/@pbofpodcastInstagram: https://www.instagram.com/pbofpodcast/LinkedIn: https://www.linkedin.com/showcase/pbofpodcast/TikTok: https://www.tiktok.com/@pbofpodcastX (ex Twitter): https://twitter.com/pbofpodcast

January 6, 2025Episode 128 min

Building a Brand Around Flavor: The Power of Content Creation & Community ft. Priya Lakshminarayan

🌿 Welcome to another episode of the Plant Based On Fire pod!🌱👩‍🍳 Today, Bryan speaks with Priya Lakshminarayan, founder of Cookilicious, a vibrant vegetarian and vegan food blog. 🍴✍🏻 Priya shares her inspiring journey from home cook to successful entrepreneur. They delve into the challenges and rewards of building a food blog, the power of authentic Indian cuisine, and the importance of creating content that resonates with your audience. 🗣️📈 Priya also offers valuable advice for aspiring food bloggers and shares her insights on navigating the ever-evolving digital landscape.🗣 In This Episode, We Cover:00:00 Introduction to Cookielicious and Priya's Journey03:11 The Evolution of Cookielicious: From Vegetarian to Vegan05:45 Content Strategy and Seasonal Recipe Planning08:50 Building a Community and Engaging with Readers12:03 Navigating the Changing Landscape of Food Blogging14:57 Tips for Aspiring Food Bloggers18:07 The Appeal of Vegan Cuisine and Recipe Testing20:57 Future Plans for Cookielicious and Upcoming Cookbooks✅ Don't Forget To: Like and Subscribe for more inspiring interviews.Share this video with your network of change-makers.Comment below with your thoughts.🔗 Useful Links: Website: https://cookilicious.com/ Facebook: @cookiliciousveg Instagram: @cookilicious Pinterest: @cookiliciousveg 📲 Join the Plant-Based On Fire community and connect with us today:YouTube: https://www.youtube.com/@pbofpodcastInstagram: https://www.instagram.com/pbofpodcast/ LinkedIn: https://www.linkedin.com/showcase/pbofpodcast/ TikTok: https://www.tiktok.com/@pbofpodcast X (ex Twitter): https://twitter.com/pbofpodcast

December 2, 2024Episode 8134 min

The Power of Community: Crafting a Global Vegan Movement ft. Helene Greenberg

🌿 Welcome to another episode of the Plant Based On Fire pod!🌱💼 In this episode of Plant Based On Fire, Bryan speaks with Helene Greenberg, a dynamic entrepreneur and passionate advocate for veganism, sustainability, and global cultural connection.🌿🤝 Helene shares her journey into veganism, her passion for creating spaces that inspire people to embrace plant-based living, and the importance of building supportive communities.✨🚀 Through her ventures, Helene demonstrates how personal values can align with professional success, offering valuable insights for anyone looking to lead a more intentional, purpose-driven life.🗣 In This Episode, We Cover:00:00 Introduction to VegFest Expos and Helene's Journey03:02 The Evolution of Triangle VegFest05:53 Building Community and Supporting Vendors09:09 The Role of Technology in Festival Management11:55 Reaching Out to Non-Vegan Audiences14:58 Memorable Moments and Community Impact17:59 Balancing Education and Entertainment at Festivals21:11 Finding Vendors and Building Relationships23:57 Advice for Aspiring Festival Organizers27:02 Upcoming Events and How to Get Involved✅ Don't Forget To: Like and Subscribe for more inspiring interviews.Share this video with your network of change-makers.Comment below with your thoughts.🔗 Useful Links: Website: vegfestexpos.comFacebook: @vegfestexpos Instagram: @vegfestexpos YouTube: @vegfestexpos TikTok: @trianglevegfest📲 Join the Plant-Based On Fire community and connect with us today:Instagram: https://www.instagram.com/pbofpodcast/ LinkedIn: https://www.linkedin.com/showcase/pbofpodcast/ TikTok: https://www.tiktok.com/@pbofpodcast X (ex Twitter): https://twitter.com/pbofpodcastLooking to improve your health?Look no further! Sign up for the Plant Powered Passport today!

November 4, 2024Episode 8037 min

World Vegan Travel: Elevating plant-based Adventures Worldwide ft. Brighde Reed

🌿 Welcome to another episode of the Plant Based On Fire pod!🌱🌍 Today, Bryan interviews Brighde Reed, co-founder of World Vegan Travel. Brighde shares her journey of transforming traditional travel into vegan-friendly, luxurious, and culturally immersive experiences.✈️💚 From Thailand to Japan, her company meticulously curates each trip to offer vegan travelers a seamless, compassionate adventure.💬💼 Listeners gain insights into the challenges and triumphs of creating ethical tours, the importance of personalized planning, and how World Vegan Travel empowers vegans to explore the globe sustainably.🗣 In This Episode, We Cover:00:00 Introduction to World Vegan Travel05:39 The Journey to Vegan Travel10:55 Creating Unique Vegan Experiences17:34 Navigating the Travel Industry and AI21:12 Future Plans for World Vegan Travel23:43 Advice for Aspiring Plant-Based Entrepreneurs31:15 Engaging with the Vegan Community✅ Don't Forget To: Like and Subscribe for more inspiring interviews.Share this video with your network of change-makers.Comment below with your thoughts.🔗 Useful Links: Website: https://worldvegantravel.com/Facebook: https://www.facebook.com/worldvegantravelInstagram: https://www.instagram.com/worldvegantravel/YouTube: https://www.youtube.com/channel/UCbD9lX2V7-cQogVfBlSMe8A LinkedIn: https://www.linkedin.com/in/brighdereed/?originalSubdomain=ca📲 Join the Plant-Based On Fire community and connect with us today:Instagram: https://www.instagram.com/pbofpodcast/ LinkedIn: https://www.linkedin.com/showcase/pbofpodcast/ TikTok: https://www.tiktok.com/@pbofpodcast X (ex Twitter): https://twitter.com/pbofpodcastLooking to improve your health?Look no further! Sign up for the Plant Powered Passport today!

October 28, 2024Episode 7831 min

Turning Recipes into a Movement: Veganism, Creativity, and Resilience ft. Nava Atlas

🌿 Welcome to another episode of the Plant Based On Fire pod!🌱🌍 Bryan interviews Nava Atlas, celebrated vegan cookbook author and founder of The Vegan Atlas. 🎨📚 Nava reflects on her journey from a graphic designer to a leading advocate of plant-based living. She shares the challenges and rewards of self-publishing, discusses the intersection of art and veganism, and offers advice on building a meaningful plant-based business.🧠✍🏻 Nava’s insights into content creation, entrepreneurship, and leading with food provide valuable lessons🗣 In This Episode, We Cover:00:00 Introduction to Plant-Based Living01:57 Nava's Journey into Veganism04:36 The Evolution of Vegan Cookbooks07:11 Creating Content and Learning from Mistakes10:35 Balancing Simplicity and Complexity in Recipes12:52 Vegan Cooking and Sustainability15:27 Transitioning to Plant-Based Diets17:49 Advice for Aspiring Plant-Based Entrepreneurs21:40 Combining Plant-Based Work with Social Justice25:51 Advice for Entrepreneurs in the Plant-Based Secto✅ Don't Forget To: Like and Subscribe for more inspiring interviews.Share this video with your network of change-makers.Comment below with your thoughts.🔗 Useful Links: Website: https://theveganatlas.com/Website: https://www.literaryladiesguide.com/📲 Join the Plant-Based On Fire community and connect with us today:Instagram: https://www.instagram.com/pbofpodcast/ LinkedIn: https://www.linkedin.com/showcase/pbofpodcast/ TikTok: https://www.tiktok.com/@pbofpodcast X (ex Twitter): https://twitter.com/pbofpodcast

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