The World of Premium Waters with Michael Mascha
Food anthropologist turned water sommelier Michael Mascha provides an engaging discussion of premium waters—origins, taste profiles, market challenges, and where the premium water sector is headed. Plus, Reese Tisdale joins us for another Bluefield on Tap segment addressing Bluefield Research’s upcoming water market report. In this session, you’ll learn about: Resources and links mentioned in or relevant to this session include: Thank You! Thanks to each of you for listening and spreading the word about The Water Values Podcast! Keep the emails coming and please rate, review and subscribe to The Water Values Podcast on Apple Podcasts if you haven’t…




