The Ice Cream Podcast

Hosted by The North American Ice Cream Association

Business Arts Food NewsInterviews guests

Website RSS feed

Episodes

123

Latest episode

Aug 2026

Language

EN-US

About the show

The Podcast by Ice Cream Retailers about Ice Cream Retailers. Learn about what makes other North American Ice Cream Association Members successful; their challenges and victories in the great business of ice cream and frozen dessert retailing. The organization is truly about "Ice Cream People helping Ice Cream People"

Listen to episodes

60 recent

September 8, 202633 min

Production facilities, Women owned Business and Awards with Andia Xouris

In this episode we chat to Andia Xouris, founder of Andia's Ice Cream and recipient of the John B. Ross Jr. Leadership Award from Greater Raleigh Convention and Visitors Bureau. Andia shares her origin story from the original "Freezing Point" ice cream (or potentially "George's Ice Cream" ) and some great insights on business growth and working with her community, city and state. For more information you can go to: https://www.instagram.com/p/DcRyV8Mj7KL/ https://www.instagram.com/andiasicecream/ https://andiasicecream.com/ For information about the North American Ice Cream Assoc, and how you can open and grow your ice cream business with a community that will support you, go to https://icecreamassociation.org/

August 3, 202622 min

The 2026 Bryce Thomson Scholarship with Sue Kloter

In this episode, we have our yearly catch up with Sue Kloter, of Kloters Ice Cream Barn and the Scholarship Committee of the Association. The largest scholarship process we have had in the association's history is currently open and taking applications. This one is a must listen to get the good oil on a great member benefit. To get info and to apply click here: https://icecreamassociation.org/page/Scholarship For information about the North American Ice Cream Assoc, and how you can open and grow your ice cream business with a community that will support you, go to https://icecreamassociation.org/

July 27, 202635 min

Temperature Monitoring with Dan Blessing of ABW Innovation

In this episode, we chat to Dan Blessing of ABW Innovation in relation to temperature monitoring and alarms. Our industry lives and dies by temperatures, so Dan shares some valuable information on how to take care of your equipment and your ice cream. For more information on ABW innovations go to: https://www.abw-innovations.com https://www.abw-innovations.com/products For information about the North American Ice Cream Assoc, and how you can open and grow your ice cream business with a community that will support you, go to https://icecreamassociation.org/

July 13, 202629 min

Pint Sales in Grocery with Tim Berg of Ice Cream for Bears

In this episode we talk to Tim Berg of Ice Cream for Bears. If you have considered the ups and downs and highs and lows of selling pints in grocery stores, that this episode is for you. Tim has taken a passion project and grown his ice cream products into grocery stores across the country. For more information on IC4B go to: https://icecreamforbears.com/ https://www.instagram.com/icecreamforbears/ https://www.tiktok.com/@icecreamforbears For information about the North American Ice Cream Assoc, and how you can open and grow your ice cream business with a community that will support you, go to https://icecreamassociation.org/

June 8, 202620 min

Start Up Flavors with Carly Munoz Ulloa

In this episode we chat to Carly Munoz Ulloa of Ice Cream Equipment Specialists. Carly is fully entrenched in helping people get their ice cream shops up and running and shares some valuable insights in the challenges new entrepreneurs face and some interesting flavor profiling techniques. You can find out more about Ice Cream Equipment Specialists at: https://ices.cool/ https://www.instagram.com/icespecialists/ https://www.youtube.com/@icespecialists For information about the North American Ice Cream Assoc, and how you can open and grow your ice cream business with a community that will support you, go to https://icecreamassociation.org/

May 20, 202641 min

Pop Up Shops and Vending Machines with David Draper

In this episode we chat to the ever-effervescent David Draper from Dreamy's Ice Cream. David shares his ice cream story and his growth plans which have included pop us locations and a recently launched ice cream vending machine. Keep an eye out for a future episode was we chat about his electrically converted ice cream vans. You can find more information about Dreamys at: https://www.dreamysicecream.com/ https://www.facebook.com/dreamysicecream https://www.instagram.com/dreamys.icecream https://www.tiktok.com/@dreamysicecream For information about the North American Ice Cream Assoc, and how you can open and grow your ice cream business with a community that will support you, go to https://icecreamassociation.org/

May 5, 202641 min

Ice Cream Production and the Family Business with Ray Murray

In this episode we chat to Ray Murray, the chief ice cream maker at Sweet Temptations Ice Cream Grand Haven MI. After a career in manufacturing, Ray has some great insight into batching ice cream, the family business and some good all around life lessons. You can find out more about Sweet Temptations at: https://sweettemptationsgh.com/ https://www.instagram.com/sweettemptationsgh/ https://www.facebook.com/profile.php?id=100038066423212 For information about the North American Ice Cream Assoc, and how you can open and grow your ice cream business with a community that will support you, go to https://icecreamassociation.org/

March 23, 202634 min

Marketing, Merch and the Great Sugar Cone Debate - Wes Bechtel from Boombalatti's

Wes from Boombalatti's joins us again to get us an update on what he is doing this year for his merch lines, we also talk Palm Springs, and Wes tries to justify his love for Sugar Cones. Interested in your thoughts. For more info on Boombalatti's go to: https://boombalattis.com/ https://www.facebook.com/boombalattis https://www.tiktok.com/@boombalattis For information about the North American Ice Cream Assoc, and how you can open and grow your ice cream business with a community that will support you, go to https://icecreamassociation.org/

March 3, 2026Episode 324 min

Re-establishing an Iconic Brand and an Ice Cream Statue - Lyndsay Snelgrove

In this episode we have a great chat with Lyndsay Snelgrove of Snelgrove' s Ice Cream. There are some great lessons here on reviving an iconic brand and an interesting story on an historic Ice Cream Cone statue For more information on Snelgrove's you can go to: https://www.snelgroveicecream.com https://www.instagram.com/snelgroveicecream https://www.facebook.com/snelgroveicecream For information about the North American Ice Cream Assoc, and how you can open and grow your ice cream business with a community that will support you, go to https://icecreamassociation.org/

January 6, 2026Episode 233 min

Balancing Family Life with an Ice Cream Business with Caitlin Hayes of Clare's Creamery

In this episode we chit chat to Caitlin Hayes of Clare's Creamery about the delicate balance of running a successful ice cream concept and achieving family harmony. Particularly when you spouse in also in the business. Some great lessons and takeaways here to strive to achieve efficiency at work and peace at home. To find out more about Clare's go to: https://www.clarescreamery.com https://www.instagram.com/clarescreamery https://www.facebook.com/clarescreamery For information about the North American Ice Cream Assoc, and how you can open and grow your ice cream business with a community that will support you, go to https://icecreamassociation.org/