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Eating While Broke

Eating While Broke

Hosted by The Black Effect Podcast Network and iHeartPodcasts

Episodes

190

Latest episode

Aug 2026

Language

EN-US

About the show

Hosted by media maven Coline Witt, ‘Eating While Broke’ podcast is a new interview series centered around self-made celebrities, influencers, disruptors and entrepreneurs eating meals they once ate when they were broke. Episodes will also feature guest who are in the mood to recreate some of their favorite low cost meals. EWB guest will introduce the dish, as the dish is revealed to the host, before the chow down begins, while discussing life, some of the their most pivotal moments and more. In this intimate setting the interview begins with a journey of tales from the trenches not matter if you're Eating While Broke or Eating While on a Budget.

Listen to episodes

60 recent
August 13, 202641 min

REGGIE BALL - Balling On A Budget

Host Coleen Witt welcomes former Georgia Tech quarterback Reggie Ball, who signed with the Detroit Lions as an undrafted free agent in 2007 and is now COO of Effect Fitness in Atlanta and a co-host on The Broken Play. Reggie cooks his family’s ramen-and-ground-beef “lo mein” using soy sauce, garlic salt, pepper, parsley, and broccoli while discussing how the meal came from busy, broke post-practice nights. He explains the undrafted free agent process, recalls Detroit’s loyal fan base during the Lions’ 0–16 season, and describes the difficult mental transition out of the NFL, including injuries and learning to save money. After working at Chrysler and later fixing U-Haul trucks, he recommits to fitness, helps build Effect Fitness from a garage, emphasizes hard work, self-prioritization, and consistency, and details podcasting and Effect Fitness tours and app growth during the pandemic.See omnystudio.com/listener for privacy information.

August 6, 202650 min

CLAYTON ENGLISH - When Grit Become a Game Plan

Coline Witt welcomes comedian, actor, and podcast host 'Clayton English' back to 'Eating While Broke' after their past cheap Chinese wings combo “fiasco.” They joke about fried rice, bottle and red Solo cup “measurements,” and broke-food hacks. Then, Clayton makes 'breakfast for dinner': instant cheese grits, rolled cheesy eggs, and budget turkey links. Over the meal, Clayton opens up about growing up with a single mom who worked her way up at IBM, his dad being in and out, and how recurring “pancakes for dinner” nights were a clear sign money was tight. He shares how humor helped him early on, why he started stand-up in his mid-20s after college, and the breaks that helped shape his career—plus lessons from early financial missteps. They also talk about Clayton’s comedy journey and credits, including 'Robert Townsend’s 'Partners in Crime', 'Who’s Got Jokes?', 'Tyler Perry’s 'House of Payne', winning 'Last Comic Standing', building his 'English Majors' podcast during the pandemic, upcoming voice work on 'Megan Thee Stallion’s anime', and why relationships and getting paid matter in entertainment.See omnystudio.com/listener for privacy information.

July 30, 202649 min

PINKY COLE - A Sandwich, a Setback, and a Second Empire

On this episode of Eating While Broke, host Coline Witt sits down with entrepreneur Pinky Cole—founder of Slutty Vegan—for an honest conversation about money, mindset, and rebuilding after major setbacks. Over a homemade **Tofurky sandwich**, Pinky breaks down vegan label-reading, food costs, and why she stopped eating meat in 2007. Pinky shares her upbringing in a Jamaican family, her father’s 22-year imprisonment, and how early exposure to her mother’s music career shaped her ambition. She recounts hustling as a teen party promoter, working in TV production (including Maury), and opening a Harlem Jamaican restaurant that later burned down without fire insurance. She explains how that loss—and other setbacks—ultimately led to new opportunities, including launching **Slutty Vegan** in Atlanta. She also discusses Slutty Vegan’s rapid rise, later restructuring, personal bankruptcy, $20M in debt, and the lessons she learned about transactional relationships, team alignment, and ego. See omnystudio.com/listener for privacy information.

July 23, 202646 min

YOLANDA "YOYO" WHITAKER - 'Pennywise Quality' Sandwiches & a Second Act

On this episode of Eating While Broke, host Coline Witt sits down with Grammy-nominated artist, actress, philanthropist, and TV host Yo-Yo (Dr. Yolanda Whitaker) for a real conversation about budgeting, confidence, and rebuilding after major career shifts. Yo-Yo shares her go-to budget-friendly rotisserie chicken sandwich made with potato bread, cheddar cheese, mayo, mustard, pickles, and banana peppers—an easy meal she says can feed a family for about $20. While cooking, she opens up about learning to budget as a parent, navigating changing image expectations in hip hop, and pushing through industry gatekeeping after leaving her label.See omnystudio.com/listener for privacy information.

July 16, 202637 min

SUMMER GRAYS - Feeding a Dream on Buttered Spaghetti

On this episode of Eating While Broke, host Coline Witt welcomes entrepreneur Summer Grays —founder and CEO of Mercy Angels Hospice and creator of the My Butler Al app while cooking her struggle meal: spaghetti with butter, Parmesan, salt, and pepper. Summer opens up about becoming a teen mom, a short-lived marriage to an older man, and finishing school through summer school. She shares how she hustled through a range of jobs—including banking and stripping—before becoming a flight attendant, with crucial support from her grandmother, who helped raise her kids. She also reflects on a guidance counselor who told her she’d “never be anything,” a comment that fueled her determination. Summer later found success selling card terminals, earning six figures in her first month. After moving from Indiana to California, she bought a home health business and then a hospice, walked away from a lucrative contract after experiencing racial disrespect, and expanded to Indianapolis by launching another hospice.  She later purchased a primary care practice, opened a med spa, and discusses the realities of entrepreneurship—cash flow, regulations, and staffing—along with joining the **Indy Bosses Reality Show** as a cast member and co-executive producer.See omnystudio.com/listener for privacy information.

July 9, 202653 min

AIDA RODRIGUEZ - Bread, Sauce, and a Breakthrough

On this episode of  Eating While Broke, host  Coline Witt  is joined by comedian and podcast host  Aida Rodriguez, who makes a budget-friendly French bread pizza inspired by her childhood. Aida shares how her Puerto Rican upbringing led her family to make “poor people pizza” at home using whatever bread, marinara sauce, and affordable cheese they had. Together, they taste-test a cheddar-cheese version and compare it to classic school cafeteria French bread pizza. She opens up about growing up very poor, working at a young age, supporting herself early, and navigating family challenges—including meeting her biological father in 2021 during her HBO special. Aida also talks about getting into stand-up after a roast led Chris Spencer to encourage her, the realities of comedy clubs in the internet era, representation in comedy, and her podcast Say What You Mean. She previews touring, an upcoming special, and her lead role in the film Hurricane Seasons.See omnystudio.com/listener for privacy information.

July 2, 202656 min

DOUG MELVILLE - A Come-Up Served Over Rice (pt. 2)

In the second part of her comprehensive interview, Coline Witt sits down with Doug Melville: reputation management and international diversity expert, Stanford lecturer, Forbes contributor, bestselling author of 'Invisible Generals', interim CEO of the Council of Urban Professionals (CUP), and host of 'DM Me With Doug Melville.' Doug breaks down what reputation management really means today, how skills and networking shape opportunity, and why AI is changing the career playbook—plus the story behind helping retire iconic food mascots, including Aunt Jemima.See omnystudio.com/listener for privacy information.

June 25, 202645 min

DOUG MELVILLE - A Come-Up Served Over Rice (pt. 1)

Coline Witt  welcomes Doug Melville—reputation management and international diversity expert, Stanford lecturer, Forbes contributor, bestselling author of 'Invisible Generals', interim CEO of the Council of Urban Professionals (CUP), and host of 'DM Me With Doug Melville' for an unforgettable conversation on career pivots, reputation, and the broke-college origin of his famous “Chicken McNugget Parm.”See omnystudio.com/listener for privacy information.

April 30, 202647 min

NINA LINH - Sealing Strength with Wontons of Wisdom

In this episode of Eating While Broke, host Coline Witt is joined by special guest Nina Lynn, a seasoned executive, founder of the Wonder Seed Foundation, and a candidate for Congress. They discuss Nina's background, her nonprofit work helping at-risk youth heal from trauma, and her advocacy for meaningful education reform. Nina shares her personal story, including her family's journey as first-generation immigrants and the challenges they faced. Together, they cook Wonder Seed Wontons, a nostalgic dish from Nina's childhood. Nina also explains her motivation to run for Congress and her vision for bipartisan education legislation and mental health initiatives. Tune in to learn more about Nina's inspiring journey and delicious wontons!See omnystudio.com/listener for privacy information.

April 23, 20261 hr 6 min

LAKEISHA LANDRUM PIERRE - From Raisins to Returns

Host Coline Witt welcomes Lakeisha Landrum Pierre, founder and managing partner of Emily Line Venture Capital, for a conversation about venture capital’s influence, the industry’s barriers for women and people of color, and why representation among check-writers matters. Lakeisha cooks a low-cost Colombian coconut rice with raisins inspired by her broke grad school days at Harvard, and shares her background growing up in Los Angeles with deep entrepreneurial family roots in real estate, including the impact of the 2008 crash on Black wealth. She discusses choosing finance and business after briefly studying theology, the role of education and relationships in her career, and taking on major leadership roles early—such as becoming COO of a $10M ARR e-commerce startup at 20. Lakeisha outlines how Emily Line Ventures invests in women-led and mixed-gender founding teams, typically at early stages (often around $500K–$1M+ revenue in the current market), and focuses heavily on women’s health areas like maternal health, endometriosis diagnostics and treatments, fertility, menstrual health, and menopause/perimenopause. See omnystudio.com/listener for privacy information.

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