
How Shamil Thakrar built Dishoom into one of Britain's best-loved restaurants
Shamil Thakrar, co-founder and Executive Chair of Dishoom, talks to Sir Richard Harpin about building one of Britain's best-loved restaurant groups with no restaurant experience, while friends and family thought he was bananas. Thakrar believes in the power of storytelling and explains how invented backstories shape every Dishoom restaurant. He shares his mantra, "deepen, don't dilute", his father's advice that success needs "a little poetry at the heart of it", and how he learnt to put quality before profit. After handing the CEO role to long-serving colleague Brian Trollip, and following years of bootstrapping the business with family backing, Thakrar brought in private equity investor L Catterton. Having compared starting a restaurant to "the first ten minutes of Saving Private Ryan", he explains why he is now braving a second beach landing in New York, and where future international expansion could take the business. Subscribe to the Business Leader Podcast for weekly entrepreneur stories from founders and CEOs who’ve built and scaled great businesses. Join the Business Leader community for coaching, peer to peer forums and exclusive learning events. Sign up to our free weekly newsletter at businessleader.co.uk/newsletters . Business Leader is a membership community for ambitious CEOs and founders of mid-sized UK companies, designed to help them grow with purpose through strategic support, peer-to-peer learning, expert coaching, and high-impact events. Sign up for our Business Leader newsletter here . Hosted on Acast. See acast.com/privacy for more information.











