
Food is Medicine: How the Rockefeller Foundation Is Reimagining Nutrition and Health
Devon Klatell of the Rockefeller Foundation talks about the growing “Food is Medicine” movement and why it matters for health, equity, and cost savings. Devon explains how the Foundation’s work evolved from agriculture and production to nutrition, chronic disease prevention, and better integration between food systems and health care. The conversation explores:what Food is medicine means in practice, how states and health systems are adopting it, why school meals and regenerative food systems matter, and what it will take to scale these programs nationally. Listen to hear how evidence, policy, and partnerships are turning a once-niche idea into a major public health strategy. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

