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The CHEF Radio Podcast

Join chef Eli Kulp as he talks with the people that shape the way we eat today. Whether it’s important life lessons in the workplace, the relevance of great leadership in the kitchen or even the responsibilities we now hold in protecting our food ways, Chef Eli will navigate these deep and highly relevant conversations to ensure the listener not only learns from these passionate guests, but is inspired by them also.


Last Episode Date: 22 May 2024

Total Episodes: 115

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22 May 2024
Episode 115: Nasim Alikhani of Sofreh & Sofreh Cafe in Brooklyn

In this episode, you're going to hear the story of a young lady who immigrated with almost nothing and slowly but surely began to rebuild her life in New York City through sheer willpower. By listening, you will learn how Nasim held onto the lessons she learned in her mother...

89 min
13 May 2024
Episode 114: Chef Gregory Gourdet of Kann and Sousol in Portland

Embark on a gripping journey of resilience and redemption with Chef Gregory Gourdet in this riveting episode! Brace yourself for a rollercoaster of ambition, setbacks, and ultimately, triumph. In a world where success is often elusive, Gregory's story reminds us that the pat...

74 min
6 May 2024
Episode 113: Chef Michael Anthony of Gramercy Tavern in NYC

In today's can't-miss episode, we have the pleasure of sitting down with Chef Michael Anthony, the culinary mastermind behind New York City's iconic Gramercy Tavern. Join us as we delve into Chef Anthony's culinary journey, his approach to setting the culture and tone in the...

87 min
30 April 2024
Episode 112: Chef Radio Live 2024 with Chefs Alex Kemp, Eric Leveillee, and Chance Anies

10:10 Chef Alex Kemp:  The Canadian chef who's taking Philadelphia by storm Impressions of his new hometown Persistence and Alex’s Culinary Journal His Time on No Reservations  How Alex’s Experience Influences Him Today Montreal Restaurants Recommendations  34:18 Ch...

74 min
17 April 2024
Episode 111: Chefs Blake Aguillard and Trey Smith of Saint-Germain restaurant in New Orleans

In this episode, we delve into the dynamic culinary partnership of Trey Smith and Blake Aguillard, who share a role as chefs at Saint-Germain. Together, they navigate the intricate dance of collaboration in the kitchen, where balancing creativity, leadership, and teamwork is...

103 min
29 March 2024
Episode 110: Missy Robbins of Lilia, Misi and Misi Pasta in Brooklyn NY

Prepare to be swept away into the heart of culinary excellence as we explore the dynamic world of partnerships in the culinary industry. From the farmers who cultivate our ingredients to the purveyors who supply our kitchens, every alliance plays a vital role in shaping the ...

101 min
15 March 2024
Episode 109: Hari Cameron of The Chef's Table in Rehoboth Beach

Join us on this episode as we sit down with Chef Hari Cameron, tracing his remarkable journey from the world of fine dining to becoming a sought-after chef consultant, and now, his triumphant return to the culinary scene with his new venture, The Chef's Table in Rehoboth Bea...

102 min
4 March 2024
Episode 108: Charlie Mitchell of Clover Hill in Brooklyn

Today's guest, Charlie Mitchell of the one-star Michelin restaurant Clover Hill in Brooklyn, New York, has a wisdom that is hard to come across in a chef barely into his 30s and someone who has gripped the food headlines as becoming the first black Michelin-starred chef in N...

73 min
8 February 2024
Episode 107: Matt Kelly of MK Hospitality in Durham, North Carolina

Chef Matt Kelly talks about his journey into the culinary arts, discusses what has influenced his cooking style, and how he managed to build a successful career out of it. His experiences range from early life in the kitchen to his stint at the Inn at Little Washington, wher...

68 min
23 January 2024
Chef Jeremy Fox Coming to Philadelphia!

That's right! You read that headline correctly. Chef Jeremy Fox is coming to Philadelphia for the next installment of the Voi•ãge dining series where he is joining fellow CHEF Radio alum, Nicholas Elmi of Lark restaurant! And in honor of Chef Fox coming to Philadelphia...

71 min
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