
The Businesses Synonymous with Summer
Jan Ní Fhlanagáin reports on the businesses that thrive during the months of summer.
Episodes
100
Latest episode
Jul 2026
Language
EN-IE
A weekly look at the world of business and personal finance with Richard Curran. Listen live Saturday at 10am on RTÉ Radio 1.

Jan Ní Fhlanagáin reports on the businesses that thrive during the months of summer.

Marjorie and Meabh O'Malley of Achill Island Sea Salt reveal how the business that started from their family kitchen went on to earn plenty of kudos.

Aisling Kelly Hunter of Sligo Oyster Experience shares the story of trying her very first oyster.

Richard visits Tom Lee, founder of The Shack, to discuss how he navigates his business during the chaos of the summer season.

Tom Gallagher of Tomish Wine shares the story of how his family's move to Spain led to his success in the world of wine. You can visit his website at tomishclub.com.

Síofra Mulqueen reports on the joys of community coming together.

Chef Cúán Greene joins Richard to discuss his creative culinary career, and his latest project Ómós, a restaurant and guesthouse in Abbeyleix.

Alastair Daly, Assistant Professor of Ancient Greek in Trinity College, offers his insights into why The Odyssey continues to endure after 3000 years, ahead of the release of Christopher Nolan's adaptation next week.

Travel writer Roslyn Dee reflects on the tour guides who have shaped her travels.

Patricia Clarke of The Observer joins Richard to discuss former Meta executive Sarah Wynn-Williams' memoir, Careless People, and the culture of secrecy in Silicon Valley.
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