Episodes
22
Latest episode
Mar 2025
Language
EN
Welcome to our Hospitality Business School's exclusive channel! Immerse yourself in a world of insightful interviews, featuring students, industry experts, renowned professionals, and visionary leaders sharing their expertise and perspectives on the dynamic landscape of hospitality, one conversation at a time. Hosted on Ausha. See ausha.co/privacy-policy for more information.
Justine Leautey-Pommerie shares her experience of studying at ESSEC in Paris, where a master’s in hospitality management helped her build trust in herself and land her dream job in events and marketing for a restaurant group. Hosted on Ausha. See ausha.co/privacy-policy for more information.
Maria Josefine Superti-Furga explains the similarities between hospitality and healthcare, and tells us how a master’s in healthcare management at SDA Bocconi has opened up exciting career opportunities. Hosted on Ausha. See ausha.co/privacy-policy for more information.
Ruilin Wang tells us how his long-held passion for hospitality developed into a fascination with business analytics, and how taking a STEM master’s in the US enabled him to stay and work in the country afterwards.Hosted on Ausha. See ausha.co/privacy-policy for more information.
Adrien Rebord explains how hospitality is relevant to a career in international development, and why an executive master’s followed by field work was the perfect combination for employers.Hosted on Ausha. See ausha.co/privacy-policy for more information.
Exan Chanderli explains how a fascination with real estate development and a love of Southeast Asia led to a master’s in Singapore and the establishment of his own business in Bali.Hosted on Ausha. See ausha.co/privacy-policy for more information.
Lucie Corfias recounts the serendipitous encounter that sparked her desire for a career in artistic management, and tells us how a master’s degree at HEC Paris led to a communications role at the Cannes Film Festival.Hosted on Ausha. See ausha.co/privacy-policy for more information.
Daniel Serano tells us why waiting several years to do a master’s in business analytics at HULT international business school was the right choice for him, and why you should go with your gut when choosing a master’s program. Hosted on Ausha. See ausha.co/privacy-policy for more information.
Listen to Cassandre Pene explain why a background in hospitality was an asset for her career as a valuation analyst for hotels, and how her master’s in strategy at Imperial College London has future-proofed her career. Hosted on Ausha. See ausha.co/privacy-policy for more information.
Hear Antonin Soussan talk about his route into the field of innovation. Understand how the Innokick master’s at HES-SO Lausanne taught him to tackle problem solving in an interdisciplinary way, the perfect training for his current role as a project manager at EHL’s Institute of Nutrition, R&D. Hosted on Ausha. See ausha.co/privacy-policy for more information.
Join Killian Rod as he explains why, after several years working in a marketing role, he chose to do an executive master’s in marketing and sales at SDA Bocconi and ESADE. Hear how he juggled his studies while working full time, and why he’s glad he didn’t do a master’s straight after his bachelor’s. Hosted on Ausha. See ausha.co/privacy-policy for more information.
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