
Episode #47 - Robyn Henderson-Diederiks - Professional Chef & Writer
Private Chef, Columnist, and Brazilian Ju-Jitsu loving Mother, Robyn Henderson-Diederiks , joins the Highly Educated Podcast with Ryan Sherman. Robyn is a local to the East End of Long Island and had been in the service industry her whole life until she discovered something very important; she can make money cooking people delicious meals with her love, knowledge, and experience. Starting off helping out at dinner parties as a part-time job to get by, Robyn's passion grew and so did her roster of clients. Eventually working for some celebrity clients like Hugh Grant , leading her to doing a stage for world renowned Chef Sean Brock , Robyn grounded herself and built a sustainable business model. She writes a weekly column in the Southampton Press titled The Chef's Notebook and works hard on creating original content for her social media page @robyns_kitchen. You will find her recipes, cooking with her family, and some sillyness on display. While cooking for a private roster of great clients and hosting events, she puts her current resources into Farm to Table education. Taking you inside the mind of a true local Hamptons born Chef. Sit back and enjoy another episode of Highly Educated Podcast with Ryan Sherman ! New episodes monthly. Out now on all streaming platforms! @applemusic @spotifypodcasts @audible #HighlyEducatedPodcast This podcast episode is brought to you by Springs Brewery . Freshly brewed beer available all over the East End of Long Island, flagships like Lazy Lighting and Radio Radio will get your taste buds dancing while you feel a little fuzzy. Check out their full collection at www.springs-brewery.com . 21+ Please Drink Responsibly.
















